The BPAA Food and Beverage Committee is assembled to make recommendations to the BPAA Executive Director on how the BPAA can best assist to increase the profitability of food and beverage operations within member centers by:
- Educating BPAA members on best practices in food and beverage operations
- Promoting BPAA food and beverage supplier partners to members
- Creating target marketing programs specific to member food and beverage operations